Sheerherb™ Certificates
Sheerherb factory places a strong emphasis on quality and safety standards. Here's a summary of the certifications and testing that your factory has obtained:
ISO 9001: This certification ensures that your factory adheres to quality management standards, indicating a commitment to consistently delivering high-quality products.
ISO 22000: ISO 22000 is a certification for food safety management systems, demonstrating your dedication to ensuring safe food production processes.
HACCP (Hazard Analysis and Critical Control Points): HACCP certification focuses on identifying and controlling potential food safety hazards, making your products safer for consumers.
CGMP (Current Good Manufacturing Practices): CGMP certification signifies compliance with the FDA's regulations for ensuring the quality, safety, and efficacy of products.
USDA Organic Certification: This certification confirms that many of your natural products meet the rigorous standards for organic prod
ISO 9001: This certification ensures that your factory adheres to quality management standards, indicating a commitment to consistently delivering high-quality products.
ISO 22000: ISO 22000 is a certification for food safety management systems, demonstrating your dedication to ensuring safe food production processes.
HACCP (Hazard Analysis and Critical Control Points): HACCP certification focuses on identifying and controlling potential food safety hazards, making your products safer for consumers.
CGMP (Current Good Manufacturing Practices): CGMP certification signifies compliance with the FDA's regulations for ensuring the quality, safety, and efficacy of products.
USDA Organic Certification: This certification confirms that many of your natural products meet the rigorous standards for organic prod
